Experimental Group to launch two New York bars this spring
04 April, 2024
Experimental Group is due to open its second Compagnie des Vins Surnaturels wine bar in New York, La Compagnie Flatiron, ten years after the opening of its Soho site.
Kevin McCabe, former head sommelier of Zuma, Roka and Yautacha Group, has teamed up with, Antony Lyon, of Lyon's Seafood & wine bar, to open a new brasserie and wine bar in east London.
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Danil Nevsky
The future for bar shows
The way in which cocktail culture is championed has morphed over the years, but Danil Nevsky says the way forward is to put an emphasis on greater inclusion of the general public in bar shows
